Day 17: Autumn Bucket List #12: Make Potato Soup

We followed this recipe, but went about it our own way. For one thing, we reduced the portion size by a lot. We also did a few steps out of order.




The temps got down into the 20s today, so it was perfect for a good thick soup.


Soup generally tends to be too greasy and makes my stomach hurt, but this was pretty good.


All I need now is to learn to bake bread, and I am good to go. Is there a baking bread for dummies?


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