You know that moment when you’re painting your nails and suddenly you remember that you’re supposed to bring in something to work the next day for your coworker’s birthday?
Thank god for recipes on the back of the flour bag. Coffee cake to the rescue!
This was my first time baking it. I’ve never even tasted it before. I don’t think. But again- coworker’s birthday.
This was the first layer of each mixture. I had a hard time spreading everything around- I don’t know if it’s because there was so much Pam on the pan or if there just wasn’t enough mixture
It was easier the second time around. And I think there’s more cinnamon/brown sugar mixture on top than in the middle.